Behind the Scenes Avara Foods


Discover Behind the Scenes of Avara Foods, one of the UK’s biggest food businesses

One of the UK’s largest suppliers of poultry to some of the biggest supermarkets and restaurants in the country. With a history that dates back to the 1960’s, they have formed a joint venture between Cargill’s UK fresh poultry business and Faccenda.

Discover the transformation project that took place in their Hereford site, where they process 2.1M chickens weekly, and that allowed them to improve communication, standardize leader’s work, and tackle areas of losses with structured problem-solving methodologies.

Hear Testimonials From

Marcus Biling

Site Manager

Sue Webb

Continuous Improvement Manager

Dan Wilde

Operations Manager

Simon Baker

Continuous Improvement Team

Sarah Gian

Continuous Improvement Team

Alistair Cole

Continuous Improvement Team

Brian Jones

Site Engineering Manager

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